14 May FESTTAGSKÄSLI

Posted at 16:39h in

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" padding_top="45" padding_bottom="25"][vc_column][vc_column_text] Festtagskäsli [/vc_column_text][/vc_column][/vc_row][vc_row css_animation="" row_type="row" use_row_as_full_screen_section="yes" type="grid" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" padding_top="25" padding_bottom="25"][vc_column width="1/2"][vc_single_image image="479" img_size="large" qode_css_animation=""][/vc_column][vc_column width="1/2"][vc_column_text] Ideally, as a pair. Both cheese and snow can melt: there is more to gain in the case of cheese though. Just a few bites when it comes to the small Festtagskäsli, but the little treat has a big flavour and belongs on every Christmas cheese platter. Ideally as a pair, or a trio - together. [/vc_column_text][vc_separator type="transparent" up="25" down="0"][vc_column_text] weight 35 g [/vc_column_text][vc_separator type="transparent" up="25" down="0"][vc_column_text css=".vc_custom_1487871985534{margin-bottom: 10px !important;border-bottom-width: 1px !important;padding-bottom: 10px !important;border-bottom-color: #c4c4c4 !important;border-bottom-style: solid !important;}"] 100 g contain: [/vc_column_text][vc_row_inner row_type="row"...

14 May SNOWCHEE

Posted at 16:37h in

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" padding_top="45" padding_bottom="25"][vc_column][vc_column_text] Snowchee [/vc_column_text][/vc_column][/vc_row][vc_row css_animation="" row_type="row" use_row_as_full_screen_section="yes" type="grid" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" padding_top="25" padding_bottom="25"][vc_column width="1/2"][vc_single_image image="481" img_size="large" qode_css_animation=""][/vc_column][vc_column width="1/2"][vc_column_text] Deliquescence. Both cheese and snow can melt: there is more to gain in the case of cheese though. And since Christmas is also celebrated on the cheese platter, the Snowchee should be there. When young, it is soft; riper it is creamy and rich. Children will turn into brie fans over the Christmas holidays, while their elders remain so, because the soft cheese in its velvet mantle tastes as good as ever. [/vc_column_text][vc_separator type="transparent" up="25" down="0"][vc_column_text] weight 170 g [/vc_column_text][vc_separator type="transparent"...

14 May ENGEL

Posted at 16:35h in

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" padding_top="45" padding_bottom="25"][vc_column][vc_column_text] Moser Engel [/vc_column_text][/vc_column][/vc_row][vc_row css_animation="" row_type="row" use_row_as_full_screen_section="yes" type="grid" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" padding_top="25" padding_bottom="25"][vc_column width="1/2"][vc_single_image image="483" img_size="large" qode_css_animation=""][/vc_column][vc_column width="1/2"][vc_column_text] Like an angel. Who would not like to sit at the table with angels: angels with potatoes boiled in their skins, angels with “café complet”, angels with a fresh loaf of dense brown bread, angels with a glass of Riesling&Silvaner or as a small midnight indulgence by the refrigerator. The Moser Schweizer Huus Chäsli, with its velvety white winter mantle, is enjoyed throughout the year, but even more so at Christmas in its angel garb. [/vc_column_text][vc_separator type="transparent" up="25"...

14 May HERZ

Posted at 16:34h in

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" padding_top="45" padding_bottom="25"][vc_column][vc_column_text] Weihnachts Herz [/vc_column_text][/vc_column][/vc_row][vc_row css_animation="" row_type="row" use_row_as_full_screen_section="yes" type="grid" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" padding_top="25" padding_bottom="25"][vc_column width="1/2"][vc_single_image image="1234" img_size="large" qode_css_animation=""][/vc_column][vc_column width="1/2"][vc_column_text] Show heart. Mosers Schweizer Brie is a dependable character one wants at hand year in, year out. On Christmas though, it can certainly have another shape and new look: for example, in the form of a heart, aromatic and soft. In the end, a cheese crafted with love by master cheesemakers is best suited for the holidays [/vc_column_text][vc_separator type="transparent" up="25" down="0"][vc_column_text] weight 200 g [/vc_column_text][vc_separator type="transparent" up="25" down="0"][vc_column_text css=".vc_custom_1487871985534{margin-bottom: 10px !important;border-bottom-width: 1px !important;padding-bottom: 10px !important;border-bottom-color: #c4c4c4 !important;border-bottom-style: solid !important;}"] 100 g...

14 May OSTER CAMEMBERTLI

Posted at 16:34h in

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" padding_top="45" padding_bottom="25"][vc_column][vc_column_text] Oster Camembertli [/vc_column_text][/vc_column][/vc_row][vc_row css_animation="" row_type="row" use_row_as_full_screen_section="yes" type="grid" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" padding_top="25" padding_bottom="25"][vc_column width="1/2"][vc_single_image image="477" img_size="large" qode_css_animation=""][/vc_column][vc_column width="1/2"][vc_column_text] The name is Bertli - Camem Bertli An air of innocence, mild and soft, but firm enough to cut and bite, a low-maintenance and generally popular comrade: the Camembert. The more time the connoisseur gives it, the finer its melt and the stronger its aroma. With its white rind, Moser Camembertli, made from milk from Seeland, Switzerland’s lake district, is a cheese for aficionados and true connoisseurs. [/vc_column_text][vc_separator type="transparent" up="25" down="0"][vc_column_text] weight 125 g [/vc_column_text][vc_separator type="transparent" up="25" down="0"][vc_column_text css=".vc_custom_1487871985534{margin-bottom: 10px !important;border-bottom-width:...

14 May OSTERHASE

Posted at 16:33h in

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" padding_top="45" padding_bottom="25"][vc_column][vc_column_text] Osterhase [/vc_column_text][/vc_column][/vc_row][vc_row css_animation="" row_type="row" use_row_as_full_screen_section="yes" type="grid" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" padding_top="25" padding_bottom="25"][vc_column width="1/2"][vc_single_image image="475" img_size="large" qode_css_animation=""][/vc_column][vc_column width="1/2"][vc_column_text] The cheerful cheese bunny Sweet chocolate bunnies do not belong in the refrigerator. Cheerful cheese bunnies, though, certainly do – in fact, they belong in every refrigerator. In the days leading up to the Easter holidays Mosers mild Schweizer Brie appears in the shape of an Easter bunny. So children are faced once more with the decision of where to cut the lovely Easter bunny, without hurting him too badly [/vc_column_text][vc_separator type="transparent" up="25" down="0"][vc_column_text] weight 170 g [/vc_column_text][vc_separator type="transparent" up="25" down="0"][vc_column_text...

14 May OSTERN HERZ

Posted at 16:33h in

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" padding_top="45" padding_bottom="25"][vc_column][vc_column_text] Ostern Herz [/vc_column_text][/vc_column][/vc_row][vc_row css_animation="" row_type="row" use_row_as_full_screen_section="yes" type="grid" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" padding_top="25" padding_bottom="25"][vc_column width="1/2"][vc_single_image image="1284" img_size="large" qode_css_animation=""][/vc_column][vc_column width="1/2"][vc_column_text] A lot of heart Mosers Schweizer Brie is a year-round classic. In the days before Easter though, it can certainly have another shape and a new look: for example, in the form of a heart, aromatic and soft. Perfect with flavourful tree nuts, a fresh loaf of dense brown bread, a dry Riesling&Silvaner and a lot of love. [/vc_column_text][vc_separator type="transparent" up="25" down="0"][vc_column_text] weight 200 g [/vc_column_text][vc_separator type="transparent" up="25" down="0"][vc_column_text css=".vc_custom_1487871985534{margin-bottom: 10px !important;border-bottom-width: 1px !important;padding-bottom: 10px !important;border-bottom-color: #c4c4c4 !important;border-bottom-style: solid !important;}"] 100 g...